논문성과
재난안전 R&D를 통해 발간된 논문 성과 입니다. 논문명을 클릭하면 상세 정보를 확인할 수 있습니다.
논문성과 : 번호, 성과발생년도, 성과발생부처, 성과사업명, 논문명, 학술지명, 재난안전 유형 순으로 나열되고 있습니다.
번호 |
성과발생년도 |
성과발생부처 |
성과사업명 |
논문명 |
학술지명 |
재난안전 유형 |
915 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
In vitro and in vivo anti-Vibrio vulnificus activity of psammaplin A, a natural marine compound
|
MOLECULAR MEDICINE REPORTS |
1. 식품사고
2. 감염병
|
914 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Bakuchiol suppresses proliferation of skin cancer cells by directly targeting Hck, Blk, and p38 MAP kinase
|
ONCOTARGET |
1. 식품사고
2. 감염병
|
913 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Vibrio vulnificus VvhA induces autophagy-related cell death through the lipid raft-dependent c-Src/NOX signaling pathway
|
SCIENTIFIC REPORTS |
1. 식품사고
2. 감염병
|
912 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
5-diphenylacetamido-indirubin-3-oxime as a novel mitochondria-targeting agent with anti-leukemic activities
|
MOLECULAR CARCINOGENESIS |
1. 식품사고
2. 감염병
|
911 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Crystal Structure of a Soluble Fragment of the Membrane Fusion Protein HlyD in a Type I Secretion System of Gram-Negative Bacteria
|
STRUCTURE |
1. 식품사고
2. 감염병
|
910 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Glucooligosaccharide Production by Leuconostoc mesenteroides Fermentation with Efficient pH Control, using a Calcium Hydroxide-sucrose Solution
|
BIOTECHNOLOGY AND BIOPROCESS ENGINEERING |
1. 식품사고
2. 감염병
|
909 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Regulatory Characteristics of Vibrio vulnificus gbpA Gene Encoding a Mucin-binding Protein Essential for Pathogenesis
|
JOURNAL OF BIOLOGICAL CHEMISTRY |
1. 식품사고
2. 감염병
|
908 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Effectiveness of superheated steam for inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, Salmonella Enteritidis phage type 30, and Listeria monocytogenes on almonds and pistachios
|
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY |
1. 식품사고
2. 감염병
|
907 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Effect of sanitizer combined with steam heating on the inactivation of foodborne pathogens in a biofilm on stainless steel
|
FOOD MICROBIOLOGY |
1. 식품사고
2. 감염병
|
906 |
2016 |
농식품부 |
농림축산식품연구센터지원 |
Development of an improved selective medium for the detection of Shigella spp.
|
LWT-FOOD SCIENCE AND TECHNOLOGY |
1. 식품사고
2. 감염병
|